Chettinad Recipes

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Our Chettinad Recipes section holds recipes of traditional Chettinad cuisine. Chettinad food is one of the spiciest, oiliest and most aromatic in India. Chettinad cuisine is characterized by liberal utilize of oil and spices. Most Chettinad dishes have generous amounts of peppercorn, cinnamon, bay leaves, cardamom, nutmeg, green and reddish chilies, etc. Some of the popular Chettinad dishes are varuval. poriyal, and kuzambu. Try our delightful Chettinad recipes.
Chettinad Recipes
Beetroot Halwa Chettinad Recipes
Carrot Thayir pachadi
Chettinad Biryani
Chettinad Chicken
Chow Chow Koottu
Karunai Kilangu Masiyal
Karuvepilai Kulambu
Keerai Koottu
Keerai Masiyal Mushroom Chettinad
Muttai Kulambu Muttaikos Kola
Paal Paniyaram Parangikkai Pulikulambu
Paruppu Masiyal Seeyam
Summa Kulambu Vazhakkai Podimas
Vazhakkai Pulikulambu Vegetable Perattal
Vella Mangai Pachadi Vendakkai Mandi
Vendakkai More kulambu
   
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