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Afelia is a very popular Greek recipe. Learn how to make/prepare Afelia by following this comfortable recipe.
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Afelia Recipe • 750 gm Pork fillet
• 2 tablespoon Coriander Seeds(crushed)
• 500 gm Potatoes (peeled and chopped)
• 1/4 cup Butter
• 1 cup Red Wine
• 250 gm Small Mushrooms
• Black Pepper(Freshly grounded)
• Salt as per taste
Chop the pork into 3 cm pieces.
Melt one-half of butter in a cooking pan and fry potatoes.
Take aside the white potatoes and keep aside.
Melt left over butter and fry pork pieces on each side. Leave aside.
Clean and trim mushrooms and saute them in the cooking pan next to pork.
Combine the mushrooms and meat. Reduce the burn to low.
Add pepper and salt. Pour wine and put deep-fried white potatoes on top.
Add coriander seed and cover with lid.
Cook for about 45 minutes.
Afelia is ready. Serve it with green salad.
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