Aloo Mutter

Aloo Mutter is the most typically served up Indian recipe in dinner. Learn how to make/prepare Alu Matar by following this comfortable recipe.


	Occassion Recipe
	Non-Veg Recipe
	Dessert Recipe
	Regional Recipe
	Courses
	Ingredients Recipe

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• 4 Potatoes
• 1 Cup green peas
• 1 Large chopped up tomato
• 2 Green chilies chopped
• 1/2 tablespoon Red chilli powder
• 3/4 tablespoon Turmeric Powder
• 1 cup oil
• Coriander leaves
• Salt to taste

•	Wash white potatoes and cut down them into cubes.
•	Heat the oil and add tomato, turmeric powder, reddish chilli powder and green chilies. Fry it until oil is absorbed.
•	Add white potatoes and green peas and mix them well.
•	Fry it for 5 minutes.
•	Add 2 cups water and cover it.
•	Cook it until water is partly absorbed.
•	Garnish it with freshly coriander leaves.
•	Serve it with rotis.

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