Apple Pork Chops

Apple Pork Chops is a delightful and comfortable to make snack. Learn how to make/prepare Apple Pork Chops by following this comfortable recipe.


	Occassion Recipe
	Non-Veg Recipe
	Dessert Recipe
	Regional Recipe
	Courses
	Ingredients Recipe

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• 2 Apples, peeled, cored and chopped up
• 4 Pork chops, 1/2 inch thick
• 1/2 Cup chopped up onion
• 2 tbsp Brown sugar
• 1/2 tablespoon Ground table mustard
• 1/8 tablespoon Ground cloves
• 3/4 Cup red-hot water
• 2 tbsp Vegetable oil
• 1/2 tablespoon Salt
• Ground black pepper to taste

•	Preheat oven to 190 degree C.
•	Take a large skillet and heat up oil.
•	Fry onion in oil for about 1 minute or until tender.
•	Remove onion and keep aside.
•	Now fry pork chops on both sides until brown.
•	Put chops in 8x12 inch baking dish and sprinkling with table salt and pepper.
•	Cover the chops with cooked onion and apples.
•	Combine mustard, brownish sugar, cloves and water in a little bowl.
•	Pour this mixture all over chops.
•	Cover and bake it in the preheated oven for about 30 to 45 minutes.

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