Bagna Verde

Bagna Verde is delightful Appetizer. Learn how to make/prepare Bagna Verde by following this comfortable recipe.


	Occassion Recipe
	Non-Veg Recipe
	Dessert Recipe
	Regional Recipe
	Courses
	Ingredients Recipe

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• 12 Small rye bread slices
• 1 Bunch parsley chopped up well
• 2 Garlic bulbs chopped up well
• 1 Can anchovies chopped up well
• 2 Slices white bread soaked in reddish Wine Vinegar
• Olive Oil
• Lemon juice

•	Mix the parsley, garlic and anchovies together.
•	Squeeze aside the bread soaked in vinegar and mix other ingredients.
•	Add a little squeeze of citrus limon juice.
•	Add olive oil until it the mixture has a best consistency
•	Put it in the refrigerator until the next day to allow the flavors marinate
•	Bagna Verde is ready.

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