Baked Beans on Toast is a popular breakfast recipe. Learn how to make/prepare Baked Beans on Toast by following this comfortable recipe.
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• 1 Cup baked beans
• 1 Onion, chopped up
• 1 Slice bread
• 1 tbsp Olive oil
• 1/2 tablespoon Green chilies, fine chopped up
• 1 Small carrot, chopped up
• 1/2 Cup green peas
• 1 tablespoon Red chilli powder
• 1 Small green bell pepper, chopped up
• 1 tbsp Grated cheese
• 1 tbsp Chopped parsley
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| • | Heat olive oil in a frying cooking pan on normal flame.
| | • | Add chopped up onions and green chilies.
| | • | Fry until the onions turn light brown.
| | • | Now add baked beans, all vegetables, and reddish chilli powder.
| | • | Mix them properly.
| | • | Cook for 2 minutes.
| | • | Meanwhile, toast the bread in a toaster until it changes brown.
| | • | Spread the beans mixture on the bread slice.
| | • | Garnish with grated cheese and parsley.
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