Banana Vada

Banana Vada besides acknowledged as Aratikaya Vadalu is a very comfortable to make recipe. Learn how to make/prepare Banana Wada by following this comfortable recipe.


	Occassion Recipe
	Non-Veg Recipe
	Dessert Recipe
	Regional Recipe
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	Ingredients Recipe

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• 2 cups Gram Dal/ Channa Dal
• 2 Raw Bananas
• 2 Green Chilli (chopped)
• 1 tbsp Coriander Leaves (chopped)
• A few Mint Leaves
• 1-1/2 tablespoon Ginger-Garlic Paste
• 1 Onion (chopped)
• 1 tablespoon Garam Masala
• 1 tablespoon Salt
• Oil for deep fry

•	Soak the gram dal in enough water for 2 hours.
•	Boil the raw bananas in a force cooker and strip them.
•	Smash the boil bananas.
•	Meanwhile drain the water and grind the dal into a coarse paste.
•	Make dough by mixing mashed bananas, coarsely grounded dal and all other left over ingredients.
•	Make little balls of dough and pat on a plastic sheet into round shapes.
•	Heat oil in a frying cooking pan and fry them until brownish and serve up red-hot with any sauce.

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