Besan Laddoo

Besan Laddoo is a gram flour sweet, a very popular Indian recipe. Learn how to make/prepare Besan Laddu by following this comfortable recipe.

• 4 cups Besan
• 2 cups Powdered Sugar
• 2 cups Ghee
• 2 tablespoon Elaichi Powder
• 4-6 Drops Saffron Color

•	Mix the sugar and saffron colour together. Leave it aside.
•	Melt butter in a kadhai and cook the besan all over low flame.
•	Stir continuously until the besan turns light brownish in color.
•	Mix the elaichi powder and again stir.
•	Remove from the burn and pour it on a thali. Let it cool slightly.
•	Now mix this with powdered sugar.
•	Divide it into equivalent pieces and give the shape of laddus.
•	Besan Laddoo is ready.

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