| • | Mix flour and rava.
| | • | Add powdered sugar, cashew nuts, oil, sugar, salt, nutmeg powder and cardamom powder.
| | • | Mix toddy and cook dough.
| | • | Cover it and keep it for 3 hrs in a hot place.
| | • | Roll aside thick rounds from the dough.
| | • | Fry them all over normal flame.
| | • | Serve red-hot with tea.
| |