| • | Put freshly blueberries and citrus limon juice in a blender. Blend the mixture.
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| • | Add sugar and citrus limon zest into the mixture.
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| • | Transfer the mixture into a saucepan and heat up it on normal flame.
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| • | Cook until boil.
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| • | Blueberry Sauce is ready.
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| • | Serve the sauce with blueberry scones.
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