Bread Roll

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Bread Roll is a very popular recipe. Learn how to make/prepare Bread Roll by following this comfortable recipe.
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Bread Roll Recipe • 3-4 Bread pieces (soaked in water)
• 1/2 cup Boiled Potatoes(peeled and mashed)
• 1-2 tbsp Coriander Leaves (chopped)
• 2 -3 Green chilies(finely chopped)
• Oil for frying
• Salt to taste
To make the bread soft, dip breads one by one in water and take them aside immediately.
Slightly push between the palms to squeeze aside the additional water.
Now make the mixture by mixing potatoes, coriander leaves, table salt and green chillis all together in a bowl.
Now place a huge heap of the white potato mixture in the center of the bread and roll all over the sides to cover the mixture, forming oblong rolls.Refrigerate for 20-30 minutes.
Heat oil in a cooking pan and deep fry the rolls.
Bread Rolls are ready.
Serve them red-hot with tomato sauce.
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