Butter Tarts

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Butter Tarts is an American dessert prepared of butter, egg and sugar. Learn how to make/prepare Butter Tarts by following this comfortable recipe.
   
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Butter Tarts Recipe • 3 tbsp Soft butter
• 1/2 Cup brownish sugar
• 1/4 Cup yellowish corn syrup
• 1 Egg
• 1/2 tablespoon Vanilla
• 1/2 tablespoon Vinegar
• 1/4 Cup currants (optional)
• 1/4 Cup raisins (optional)
Mix brownish sugar, yellowish corn syrup, butter, egg, vanilla and vinegar.
Now add raisins and currants.
Place it in unbaked pastry shells.
Cook for 5 minutes at 425 degree F.
Now cook for some other 10 minutes at 325 degree F.
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