Carrot Cake

  Home Recipe Restaurants About Us Contact Us  
Carrot Cake is a very popular recipe. Learn how to make/prepare Carrot Cake by following this comfortable recipe.
   
 Occassion Recipe
 Non-Veg Recipe
 Dessert Recipe
 Regional Recipe
 Courses
 Ingredients Recipe
   
<< Go Back
Carrot Cake Recipe • 3 cups Grated Carrot
• 2 tablespoon Ground Cinnamon
• 1-1/2 cup Flour
• 1-1/2 tablespoon Baking Soda
• 1 cup Chopped Walnuts
• 3 Beaten Eggs.
• 1/2 tablespoon Salt
• 1 tablespoon Nutmeg
• 1-1/2 Cup Sugar
• 1cup Canola Oil
Sieve the flour and mix it with baking soda, nutmeg, cinnamon and table salt together.
Blend grated carrots, sugar, oil, few walnuts and eggs.
Mix dry aside ingredients into the above mixture.
Pour it into a pan.
Cook the mixture at 350 degree F for about 10 minutes.
Add food colour to the cake if needed.
Garnish with left over walnuts and serve.
Bookmark and Share Subscribe
  Ganesh Chaturthi Recipes

Recipe of the Day

Tip of the Day

Recent Additions
  Oysters Casino
Papri Chat
Penne Pasta 
Pickled Shrimp
Pizza Dip
Prawn Kebab
Pudina Raita
Reshmi Kebab
Salmon Latkes
Shrimp Scampi
  Samosa
Shami Kabab
Snack Idli
Steamed Custard
Taramosalata
Thalipeeth
Tori Kara age
Tostada
Turkey Sandwich
Turkey Wings
Most Visited : Baisakhi | Birthday | Christmas | Father's Day | Parents Day | Valentine's Day | Easter | Halloween | Mother's Day | New Year | Passover | Thanksgiving | American Recipes | Chinese Recipes | Italian | Recipes | Appetizers | Cake | Dessert | Salads | Beverages | Punjabi Recipes | Mughlai Recipes | Wedding | Hanukkah | Rakhi
 
Home | Recipe | Restaurant | Glossary | Bookmark Us | Rss Feed | About us | Contact Us | SiteMap | Resources | Disclaimer
Copyright 2009    momrecipebook.com   All Rights Reserved.