Carrot Cake

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Carrot Cake is a very popular recipe. Learn how to make/prepare Carrot Cake by following this comfortable recipe.
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Carrot Cake Recipe • 3 cups Grated Carrot
• 2 tablespoon Ground Cinnamon
• 1-1/2 cup Flour
• 1-1/2 tablespoon Baking Soda
• 1 cup Chopped Walnuts
• 3 Beaten Eggs.
• 1/2 tablespoon Salt
• 1 tablespoon Nutmeg
• 1-1/2 Cup Sugar
• 1cup Canola Oil
Sieve the flour and mix it with baking soda, nutmeg, cinnamon and table salt together.
Blend grated carrots, sugar, oil, few walnuts and eggs.
Mix dry aside ingredients into the above mixture.
Pour it into a pan.
Cook the mixture at 350 degree F for about 10 minutes.
Add food colour to the cake if needed.
Garnish with left over walnuts and serve.
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