Chawan Mushi

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Chawan Mushi is a flavourful Japanese recipe. Learn how to make/prepare Chawan Mushi by following this comfortable recipe.
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Chawan Mushi Recipe • 100 gms Chicken breast (boneless)
• 80 gms Baked ell (pieces)
• 6 Mushrooms
• 6 Shrimps
• 2 Eggs
• 400 ml Fresh fish stock
• 4 tablespoon Soy sauce
• 1 tbsp Parsley stalks
Cut chicken into pieces.
Peel the shrimps.
Sprinkle the chicken with soy sauce.
Mix baked ell, mushrooms, shrimps and parsley stalks.
Beat the egg and add freshly stock.
Now add soy sauce.
Put the mushroom mixture in aside bowls.
Pour in egg mixture.
Put all over normal heat up and steam.
Chawan Mushi is ready.
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