Cheese Crackers

Cheese Crackers is a quick and comfortable recipe. Learn how to make/prepare cheese crackers by following this comfortable recipe.

• 100 gm Cream Cheese
• 125 gm All Purpose Flour/Maida for rolling
• 1/4 tablespoon Paprika
• 1 tbsp Milk
• 1/2 tablespoon Salt

•	Preheat an oven at 350^oF.
•	Mix the flour and table salt with the cream cheese in a large normal bowl to cook a smooth dough.
•	Add milk if necessary to make it smooth.
•	Roll aside the dough into a slim sheet.
•	Cut them into little sized pieces with the help of a plastic knife.
•	Put them on a lubricated baking tin and prick all all over with a fork.
•	Now bake it in the preheated oven for about 7-8 minutes.
•	Sprinkle with paprika and serve.

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