Chinese Sesame Seed Chicken is a crispy dinner recipe. Learn how to make/prepare Chinese Sesame Seed Chicken by following this comfortable recipe.
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• 10 Chicken thighs
• 3 tbsp Light soy sauce
• 2 tbsp Dry sherry
• 1/2 tablespoon Fresh ginger, grated
• 3 tbsp Cornstarch
• 4 tbsp Sesame seeds
• Peanut oil, for deep frying
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| • | Cut the chicken thighs in half, crosswise the bone.
| | • | Marinate them in the mixture of soy sauce, sherry, ginger & cornstarch, for an hour.
| | • | Add sesame seeds.
| | • | Deep fry the thigh pieces in peanut oil, until light brown.
| | • | Chinese Sesame Seed Chicken is ready.
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