Chocolate Bread

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Chocolate Bread is a very popular recipe. Learn how to make/prepare Chocolate Bread by following this comfortable recipe.
   
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Chocolate Bread Recipe • 8 Ounces chocolate chips
• 2 pkg Dry yeast
• 1 1/2 Cups flour
• 2 tbsp Honey
• 3 tbsp Butter
• 1 Egg
• 1 Cup water hot
• 1 Cup water lukewarm
• 4 Cups flour
Whisk yeast flour, water and honey in normal medium bowl and cover with a plastic sheet.
Let it stand for 1 hour.
Stir sponge and blend in milk-butter-salt mixture.
Now, mix in the flour to cook very soft dough. Knead until it is no longer sticky.
Put dough, turning to coat whole surface in a lubricated bowl.
Cover normal bowl with a plastic sheet until the size and the mass doubles.
Grease the loaf pans. Knead the dough until deflated.
Remove from the cooking pan and cut down into 8 even pieces.
Smear chocolate on each of the cut down pieces and cover the surface with tea towel.
Spread loaves with egg glaze.
Later sprinkling with sugar and bake until light brown.
Immediately take aside from the pan; and allow it to cool on racks for ten minutes.
Serve loaves hot.
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