Chocolate Chip Muffins is an American dish, which is quite a alike to a cake. Learn how to make/prepare Chocolate Chip Muffins by following this comfortable recipe.
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• 2 Cups all-purpose flour
• 1/3 Cup light-brown sugar, packed
• 1/3 Cup sugar
• 2 tablespoon Baking powder
• 1/2 tablespoon Salt
• 2/3 Cup milk
• 1/2 Cup butter, melted down and cooled
• 2 Eggs, lightly beaten
• 1 tablespoon Vanilla
• 1 Pack milk chocolate-chips
• 1/2 Cup walnuts or pecans, chopped up
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| • | In a large bowl, stir together flour, sugars, baking powder and salt.
| | • | In some other bowl, stir together milk, eggs, butter and vanilla, until blended.
| | • | Make a well (hollow space) in the center of dry aside ingredients.
| | • | Pour milk mixture inner the space and stir to combine.
| | • | Stir in chocolate chips and walnuts.
| | • | Preheat oven to 400 F.
| | • | Grease 12 muffin cups.
| | • | Spoon batter into cooked muffin cups.
| | • | Now bake for 15-20 minutes.
| | • | Remove muffin tin to wire rack.
| | • | Cool for 5 minutes.
| | • | Chocolate Chip Muffins are ready.
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