Chocolate Chip Muffins

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Chocolate Chip Muffins is an American dish, which is quite a alike to a cake. Learn how to make/prepare Chocolate Chip Muffins by following this comfortable recipe.
   
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• 2 Cups all-purpose flour
• 1/3 Cup light-brown sugar, packed
• 1/3 Cup sugar
• 2 tablespoon Baking powder
• 1/2 tablespoon Salt
• 2/3 Cup milk
• 1/2 Cup butter, melted down and cooled
• 2 Eggs, lightly beaten
• 1 tablespoon Vanilla
• 1 Pack milk chocolate-chips
• 1/2 Cup walnuts or pecans, chopped up
In a large bowl, stir together flour, sugars, baking powder and salt.
In some other bowl, stir together milk, eggs, butter and vanilla, until blended.
Make a well (hollow space) in the center of dry aside ingredients.
Pour milk mixture inner the space and stir to combine.
Stir in chocolate chips and walnuts.
Preheat oven to 400 F.
Grease 12 muffin cups.
Spoon batter into cooked muffin cups.
Now bake for 15-20 minutes.
Remove muffin tin to wire rack.
Cool for 5 minutes.
Chocolate Chip Muffins are ready.
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