Clam Linguine is a mouth-watering Italian recipe. Learn how to make/prepare Clam Linguini by following this comfortable recipe.
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• 1 Package linguini
• 2 Cans minced clams, with juice
• 1/2 Cup veggie oil
• 1/4 Cup butter
• 1/2 tablespoon Garlic, minced
• Ground black pepper to taste
• 1/4 tbsp Dried basil
• 1 tbsp Parsley dried |
| • | Cook pasta according to package instructions.
| | • | Meanwhile mix clams with juice, veggie oil, butter, minced garlic, parsley, basil, and pepper in a large saucepan to cook the sauce.
| | • | Place it on normal burn until boiling.
| | • | Serve this hot sauce all over pasta.
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