Cranberry Chicken

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Cranberry Chicken is a very popular American recipe. Learn how to make/prepare Cranberry Chicken by following this comfortable recipe.
   
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• 1 kg Chicken Breasts (cut into halves)
• 1/2 tablespoon Dried Rosemary (Crushed)
• 250 gm Jellied Cranberry Sauce
• Salt and pepper to taste
• 1/4 cup Corn Syrup
• 2 tbsp Lemon Juice
• 2 tbsp Melted Butter
Rinse chicken pieces below running water and pat dry.
Season it with table salt and pepper to taste.
Now make the sauce by mixing cranberry sauce, corn syrup, citrus limon juice, butter and rosemary in a bowl. Mix well and set up aside.
Grill the chicken pieces, bone side up, on revealed heated grill all over normal heat up for 20 minutes.
Turn it and grill for some other 20 to 30 minutes until tender.
Pour the cooked sauce cautiously all over the chicken pieces and serve.
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