• 3 Large cucumbers, stripped and thinly chopped up
• 3/4 Cup sugar
• Dash reddish red-hot pepper
• Dash basil
• 1 tablespoon Salt
• Dash black pepper
• Dash dried aside parsley
• 3/4 Cup water
• 1 Cup white vinegar
•
Except cucumbers mix all ingredients and heat up until sugar melts. Pour all over cucumbers.
