Curried Turkey Salad is generally served up on lettuce leaves or toasted bread. Learn how to make/prepare Curry Turkey Salad by following this comfortable recipe.
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• 4 Cups coarsely chopped up cooked turkey, white meat
• 1 Pound seedless green grapes, halved
• 1 Small can water chestnuts, drained and diced
• 1 Cup chopped up celery
• 1 Cup slivered almonds, toasted and divided
• 1-1/2 Cups mayonnaise
• 1 tbsp Soy sauce
• 1 to 1-1/2 tablespoon Curry powder
• 1 Can pineapple chunks, drained
• Lettuce leaves
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| • | In a mixing bowl, mix water chestnuts, turkey, grapes, almonds and celery.
| | • | Take some other normal bowl and mix mayonnaise with the curry and soy sauce.
| | • | Now mix this with turkey mixture.
| | • | Chill it for a lot hours.
| | • | Serve on lettuce garnisheed with pineapple chunks.
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