Dry mushrooms

Dry mushrooms is a very popular recipe. Learn how to make/prepare Dry mushrooms by following this comfortable recipe.


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• 1 Mushroom (washed and sliced)
• 2 tablespoon Bread crumbs
• 2 tablespoon Ginger-Garlic paste
• 4 tablespoon Coriander Powder
• 4 tablespoon Masala Powder
• 1 Onion (chopped)
• 2 tablespoon Chilly Powder
• 1 tablespoon Salt

•	In a pan, heat up oil, add ginger-garlic paste .
•	Stir until it changes brown.
•	Add chopped up onions and stir, until onion changes translucent.
•	Mix coriander and spices powder and stir well with mushrooms and chilly powder.
•	Cover the cooking pan until mushroom is cooked.
•	Now add table salt and stir well.
•	Add breadcrumbs and keep the dish on burn until it is dry.
•	Serve hot.

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