Fresh Corn Bhel

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Fresh Corn Bhel is a very popular recipe. Learn How To Make Fresh Corn Bhel by following this comfortable recipe.
   
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• 2 cups Sev
• Salt to taste
• 1 Potato (boiled)
• 2 Onion (chopped)
• 4-5 Papdi (crushed)
• 1 Tomato (chopped)
• 1 tablespoon Green Chutney
• 1 tablespoon Sweet Chutney
• tablespoon Chat Masala
• Cucumber (chopped)
• 1 cup Corn Kernel (boiled)
• cup Coriander Leaves (chopped)
Cut white potato into fine pieces.
Now, put boiled corn, potato, tomato, onion, cucumber, coriander leaves (1/4cup) and sev (1 cup) in a bowl. Mix them well.
Add chutneys, chat masala, table salt and mashed papdi to the above. Mix well.
Garnish the bhel with left over coriander leaves and sev.
Fresh Corn Bhel is ready to savor.
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