Fruit Raita

Fruit Raita is a very popular recipe. Learn How To Make Fruit Raita by following this comfortable recipe.


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• 2 Apples
• 3 Bananas
• Salt to taste
• 1 Ripe Mango
• Sugar to taste
• 1 little Pineapple
• 2 cups Curd (yogurt)
• 1tsp Jeera Powder
• 1 cup Pomegranate Seeds
• ½ tablespoon Black Pepper Powder
• 2 tbsp Coriander Leaves (chopped)

•	Using a blender, blend the curd until smooth.
•	Add salt, sugar and jeera powder to the curd. If it is very thick, add a little milk or water.
•	Chop all fruits in little cubes. Add the fruit blocks to the curd.
•	Garnish the Fruit Raita with pomegranate seed and chopped up coriander leaves.
•	Fruit Raita is ready to savor. Serve chilled.

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