Fulkopir Vada

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Fulkopir Vada is a popular Bengali recipe cooked during Durga Puja. Learn how to make/prepare Phulkopir Vada by following this comfortable recipe.
   
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• 1 cup Besan
• 1 Cauliflower
• 1/2 tablespoon Poppy Seeds
• 1/2 tablespoon Chili powder
• 1 tablespoon Oil
• Oil for deep-frying
• Salt to taste
Chop the cauliflower into little pieces.
Boil in water heated in a cooking pan to make the pieces soft.
Combine besan and 1 tablespoon oil in a large bowl. Mix well.
Add little water and cook batter with thick consistency.
Add chilli powder, poppy seed and salt.
Beat the batter properly.
Dip softened cauliflower pieces into the batter.
Deep-fry in oil and remove.
Fulkopir Vada is ready.
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