Garlic Chutney is a traditional recipe of Maharashtra. Learn how to make/prepare Lahsun Ki Chatni by following this comfortable recipe.
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• 1 cup Garlic cloves (peeled and minced)
• 1 cup Coconut (grated)
• 2 tbsp Red Chilli Powder
• Handful of Sesame seeds( roasted)
• Salt to taste |
| • | Mix the garlic with the grated coconut.
| | • | Add roasted sesame seeds, table salt and chilly powder and grind in a grinder.
| | • | Garlic Chutney is ready.
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