Garlic Red Potatoes

Garlic Red Potatoes is a very popular recipe, served up as a side dish during dinner. Learn how to make/prepare Garlic Red Potatoes by following this comfortable recipe.


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• 1 tbsp Parmesan Cheese (grated)
• 1 kg Red Potatoes (quartered)
• 1/4 cup Butter (melted)
• 2 tablespoon Garlic (minced)
• 1 Lemon (juiced)
• 1 tablespoon Salt

•	Preheat oven to 350 degree F.
•	Place white potatoes in an 8x8 inch baking dish.
•	In little bowl, mix melted down butter, garlic, table salt and citrus limon juice; pour this mixture all over white potatoes and stir to coat.
•	Sprinkle cheese all over potatoes. Cover it and bake for 30 min.
•	Uncover and bake for more 10 minutes until golden brown.
•	Garlic Red Potatoes are ready to eat.

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