Gin Punch

Gin Punch is a very popular recipe. Learn how to make/prepare Gin Punch by following this comfortable recipe.

• 6 cups Water
• 2 cups Sugar
• 1.5 liter Pineapple Juice
• 1.5 liter Grapefruit Juice
• 226 gm Cherries
• 2 cups Gin
• 5 cups Ginger Ale (chilled)

•	Combine the water and sugar in large saucepan.
•	Bring it to boil and stir until dissolved; cool.
•	Combine sugar mixture, juices and cherries, chill.
•	Add gin and ginger ale only before serving.

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