Golden Fried Prawns

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Golden Fried Prawns are best complemented with mint-coriander chutney. Learn how to make/prepare Golden Fried Prawns by following this comfortable recipe.
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Golden Fried Prawns Recipe • 8 Prawns (king size)
• 1/4 tablespoon Ajinomoto
• 1/2 tablespoon Baking powder
• 100 gm Corn flour
• 1/4 tablespoon White pepper
• 2 tablespoon Oil
• 50 gm White flour (Maida)
• 2 Egg whites
• 2 tablespoon Red wine or sherry
• Oil for frying
• Salt and pepper to taste
• 1/2 Cup water
Wash and chop the prawns into pieces.
Mix salt, wine, black pepper and prawns the right way and leave only this mixture for 20 minutes.
Take a normal bowl and cook a mixture of corn flour, white flour, egg whites, ajinomoto, baking powder, white pepper, water and oil.
Stir it until the mixture thickens.
Now dip the prawns in this mixture.
Fry prawns properly.
Golden deep-fried prawn is ready.
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