Grilled Fish

Grilled Fish besides acknowledged as Pesce alla Griglia is a very popular recipe. Learn how to make/prepare Grilled Fish by following this comfortable recipe.


	Occassion Recipe
	Non-Veg Recipe
	Dessert Recipe
	Regional Recipe
	Courses
	Ingredients Recipe

<< Go Back

• 600 gm fillet of Pomfret Fish
• 1 Lemon

For marinade:
• 50 ml Extra Virgin Olive Oil
• 2 tbsp Lemon Juice
• 1 pod Garlic (minced)
• A few sprigs of Rosemary or Oregano
• Salt and pepper to season

•	For the marinade, mix all the ingredients although very roughly in a mixing normal bowl and give it a best whisk.
•	Add the cleaned fish fillet to the marinade, making certainly it is well coated.
•	Now afterward 45-60 minutes, grill the fish on a normal burn in a non-stick pan.
•	Allow 2-3 minutes for each side, depending on the thickness of the fillet.
•	Grilled fish is ready .
•	Serve it with a squeeze of citrus limon and a large salad.

	Ganesh Chaturthi Recipes
	»Apple Rabri »Dry Fruit Chikki »Kaju Katli »Poha »Puran Poli »Rice Chakli »Sev Puri »Shankarpali »Shrikhand »Sweet Kachori

Recipe of the Day

»Ricotta Dumplings And Stock
»Raspberry Chicken
»Carrot Cake
»Oriental One-Pot Chicken
»Shrimp-Pesto Salad
»Apple Nut Muffins
»Mocha Chocolate Torte
»Curried Shrimp Phyllo Bundles
»Miso Chicken Broth Chowder

Tip of the Day

»Kale And White Bean Salad
»Chocolate Mallow Cake
»German Pancake
»Individual Sticky Date Cakes
»Beans With Mint

Recent Additions
	» Oysters Casino » Papri Chat » Penne Pasta » Pickled Shrimp » Pizza Dip » Prawn Kebab » Pudina Raita » Reshmi Kebab » Salmon Latkes » Shrimp Scampi		» Samosa » Shami Kabab » Snack Idli » Steamed Custard » Taramosalata » Thalipeeth » Tori Kara age » Tostada » Turkey Sandwich » Turkey Wings