Grilled Squid Salad

Grilled Squid Salad is a delightful Italian recipe. Learn how to make/prepare Grilled Squid Salad by following this comfortable recipe.


	Occassion Recipe
	Non-Veg Recipe
	Dessert Recipe
	Regional Recipe
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	Ingredients Recipe

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• 500 gm Fresh large squid, cleaned and left whole
• 6-8 Cups assorted salad greens
• 1/4 Cup soy sauce
• 1-1/2 Cups olive oil
• Juice of a large citrus limon
• 1 tablespoon Sesame oil

•	Soak squid in the soy sauce for about an hour.
•	Thread skewers through the squid 2 or 3 times therefore they will lie flat on the grill.
•	Skewer the tentacles individually.
•	Grill the squid very fast, on the hottest piece of the grill.
•	It should not take more than 60 seconds per side to turn into light brown.
•	Dress the greens with olive oil and citrus limon juice.
•	Now cut down up the squid and scatter it on top of the salad.
•	Drizzle with the sesame oil.

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