Halloween Chocolate Spiders

Halloween Chocolate Spiders is a very popular recipe. Learn How To Make Halloween Chocolate Spiders by following this comfortable recipe.

• 4 cups Semisweet Chocolate Baking Chips
• 1 Pastry Bag (fitted with a 1/8-inch or 1/4-inch tip)
• 1 Wax Paper

•	Melt chocolate chips in a microwave and stir it for a while.
•	Place wax paper on cookie sheet and pour chocolate mixture into the pastry bag.
•	Now squeeze chocolate onto wax paper in the shape of spiders.
•	Chill the spiders for about 10 minutes. When the spiders turn hard, strip off the wax paper.
•	Finally store the chocolate spiders in refrigerator lay flat and serve up when they became a little hard.
•	Halloween Chocolate Spiders are ready to savor.

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