Hot Beef Sundae

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Hot Beef Sundae is a new recipe originated in America. Learn how to make/prepare Hot Beef Sundae by following this comfortable recipe.
   
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• 500 gms Fully-Cooked Beef Tips with Gravy (refrigerated)
• 700 gms Mashed Potatoes (refrigerated)

For topping

• Cheddar Cheese (shredded)
• Cherry or Grape Tomatoes
• Dairy Sour Cream
Place a scoop of mashed white potatoes in a dish and top it with a scoop of beef tips.
Again top the beef tips with a scoop of mashed potatoes.
Sprinkle with cheese and top with dollop of sour cream, as desired.
Place grape tomato or cherry in the center.
Hot Beef Sundae is ready to serve.
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