Indian Tacos

Indian Tacos are typically served up with a normal bowl of soup or stew. Learn how to make/prepare Indian Taco by following this comfortable recipe.


	Occassion Recipe
	Non-Veg Recipe
	Dessert Recipe
	Regional Recipe
	Courses
	Ingredients Recipe

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• 1 Package taco seasoning mix
• 12 Frozen dinner rolls
• 1 lb Ground beef
• 1 Tomato, chopped up
• 2 Cups chopped up lettuce
• 2 Cups chopped cheese
• Water as required
• Salt to taste
• Oil as required

•	Put the frozen rolls on a lubricated cookie sheet.
•	Let rise until almost double.
•	In the meantime, take a skillet and add ground beef and table salt to taste.
•	Now cook it until brown, drain.
•	Add the taco mix and 1/4 cup water.
•	Take a frying cooking pan and heat up about 2 inch cooking oil in it.
•	Stretch the dough quite a slim and cook until golden brown, turning once.
•	Drain it on the paper towel.
•	Top each taco with seasoned meat mixture, layer with lettuce, cheese and tomatoes.

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