Kaju Katli

  Home Recipe Restaurants About Us Contact Us  
Kaju Katli is is an attractive dessert of Indian Origin. Learn how to make/prepare Kaju Katli by following this comfortable recipe.
 Occassion Recipe
 Non-Veg Recipe
 Dessert Recipe
 Regional Recipe
 Ingredients Recipe
<< Go Back
Kaju Katli Recipe • 100 gms Cashew nuts
• 100 gms Sugar
• 200 gm Water
• Silver Foil for decorating
Soak cashew nuts in water for about one-half an hour.
Make a paste of soaked cashew nuts in a grinder.
Prepare a sugar syrup of individual thread consistency and add kaju paste to it.
Stir the right way and turn off the flame.Aloow to cool.
Transfer the mixture on a lubricated plate and roll it to a 1/8 inch thickness.
Press silver foil all over it .
After 10 minutes cut down it into diamond shaped pieces.
Kaju Katli is ready to serve.
Bookmark and Share Subscribe
  Ganesh Chaturthi Recipes

Recipe of the Day

Tip of the Day

Recent Additions
  Oysters Casino
Papri Chat
Penne Pasta 
Pickled Shrimp
Pizza Dip
Prawn Kebab
Pudina Raita
Reshmi Kebab
Salmon Latkes
Shrimp Scampi
Shami Kabab
Snack Idli
Steamed Custard
Tori Kara age
Turkey Sandwich
Turkey Wings
Most Visited : Baisakhi | Birthday | Christmas | Father's Day | Parents Day | Valentine's Day | Easter | Halloween | Mother's Day | New Year | Passover | Thanksgiving | American Recipes | Chinese Recipes | Italian | Recipes | Appetizers | Cake | Dessert | Salads | Beverages | Punjabi Recipes | Mughlai Recipes | Wedding | Hanukkah | Rakhi
Home | Recipe | Restaurant | Glossary | Bookmark Us | Rss Feed | About us | Contact Us | SiteMap | Resources | Disclaimer
Copyright 2009    momrecipebook.com   All Rights Reserved.