Lachanosalata Cabbage Salad

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Lachanosalata Cabbage Salad is a delectable Mediterranean recipe. Learn how to make/prepare Cabbage Salad by following this comfortable recipe.
   
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• 8 Cups cabbage, shredded
• 2 Green peppers, chopped up finely
• 1-1/2 Cup carrots, shredded
• 1 Onion, chopped up finely
• 1 tbsp Unflavored gelatin
• 1 Cup vinegar
• 2 Cups sugar
• 1/4 tablespoon Pepper
• 1 tablespoon Celery seed
• 1/4 Cup ice-cold water
• 1 Cup oil
• 1 tablespoon Salt
Combine the veggies in a large bowl, mix well.
Dissolve gelatine in water and heat up vinegar and sugar until sugar is dissolved.
Add seasonings and moistened gelatine to it.
Cool it until the thickness of cream and beat in oil.
Pour it all over veggies and toss and place it into the Refrigerator for about 24 hours.
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