| • | Preheat oven to 350 degree F and lubricate a 9 x 13 baking dish.
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| • | Take lightly salted water in a large pot and bring in it to boil. Add egg noodles, cook for 8 to 10 minutes and drain.
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| • | Now take oil in a normal saucepan, fry onions all over normal heat. Add table salt and pepper, and cook until brownish and soft.
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| • | In very large mixing bowl, mix egg noodles, deep-fried onions, eggs, bread crumbs, table salt and pepper. Mix thoroughly.
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| • | Pour the mixture into baking dish and sprinkling paprika all over the top.
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| • | Bake for 50 to 60 minutes until pudding is crispy and golden.
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| • | Lokshin Kugel is ready to serve.
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