Maple Cherry Sauce

Maple Cherry Sauce tastes delightful with baked ham and grilled meat. Learn how to make/prepare Maple Cherry Sauce by following this comfortable recipe


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• 1/3 Cup cherry juice blend
• 2 tbsp Cornstarch
• 1 Cup sweet cherries, thawed and well drained
• 3/4 Cup maple-flavored syrup
• 1/2 Cup chopped up walnuts
• 1 tablespoon Grated orange peel

•	Put cherry juice blend and cornstarch in a little saucepan; mix well.
•	Cook all over normal heat up until thickened.
•	Add cherries, maple-flavored syrup, walnuts and orange peel; mix well.
•	Cook, stirring frequently, all over low heat up until all ingredients are hot.
•	Maple Cherry Sauce is ready.

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