Microwave Potato And Kidney Bean Salad is a highly nourishing recipe. Learn how to make/prepare Microwave Potato Kidney Bean Salad by following this comfortable recipe.
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• 200 gm Kidney beans, de-seeded
• 1/2 kg Potatoes
• 2 Green chillies
• 2 Spring onions, chopped up
• 2 Cloves garlic, mashed
• Few Coriander leaves, chopped
• 1 tablespoon Oil
• Salt and pepper to taste
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| • | Take oil, onions, green chilies, and garlic and cook on microwave on high mode for about 4 minutes.
| | • | Combine the left over ingredients, mix well and cook on high mode for some other 4 minutes.
| | • | Garnish it with the chopped up the coriander leaves and serve.
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