Navratan Korma

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Navratan Korma is a popular Indian veggie recipe. Learn how to make/prepare Navrattan Korma by following this comfortable recipe.
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Navratan Korma Recipe • 2 Cup veggies (cabbage, cauliflower, beans, bottle gourd, cluster beans, carrots, potatoes)
• 1 Onion chopped
• 1 tablespoon Garam spices
• 2 tbsp Cashew nuts
• 2 Garlic flakes
• 1 Ginger
• 1/4 tablespoon Turmeric powder
• 1/4 tablespoon Red chilli powder
• 2 tbs Pine apple
• 1 Cup cream
• 1 tbsp Curd
• 2 tbsp Tomato sauce
• 1 Cup butter
• Salt to taste
Boil all nine vegetables
Grind ginger and garlic to make a paste.
Heat butter and fry cashew nuts tiil it changes brown.
Add turmeric powder, ginger garlic paste and onions and fry it well.
Mix tomato sauce, curd, reddish chilli powder and garam spices
Cook it for 5 minutes on normal heat.
Add boiled veggies and salt.
Pour 1/2 cup of water and boil it for few minutes.
Now add cream to it and mix it properly.
Navratn Korma is ready.
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