| • | Cut the garlic into halves.
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| • | Add 1 cup water to moong dal.
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| • | Mix cumin seed, table salt and garlic.
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| • | Cook all the ingredients in a force cooker.
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| • | Smash the dal mixture properly.
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| • | Heat the oil.
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| • | Add cumin seed and urad dal.
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| • | Mix it with dal.
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| • | Stir it well.
|
| • | Serve it hot.
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