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• 2 bottles Dry White Wine
• 3/4 cup Brandy
• 3/4 cup Sugar Syrup
• 3/4 cup Passion Fruit Puree
• 2 cups Fresh Orange Juice
• 3 Oranges (sliced into slim rounds)
• 3 Green Apples (cored and chopped up thinly)
• 2 lemons (sliced into slim rounds)
• 1 cup Blackberries (washed and chopped up in halves) |