Peach Cake

  Home Recipe Restaurants About Us Contact Us  
Peach Cake is a very popular recipe. Learn how to make/prepare Peach Cake by following this comfortable recipe.
   
 Occassion Recipe
 Non-Veg Recipe
 Dessert Recipe
 Regional Recipe
 Courses
 Ingredients Recipe
   
<< Go Back
• 2 cups Fresh Peaches (peeled, pitted and sliced)
• 3 Eggs (beaten)
• 1 3/4 cups White Sugar
• 1 cup Vegetable Oil
• 2 cups All-Purpose Flour
• 1 tablespoon Salt
• 1 tablespoon Ground Cinnamon
• 1 tablespoon Baking Soda
• 1/2 cup Pecans (chopped)
Preheat oven to 375 degree F.
Grease and flour a 9x13 inch pan.
In a large bowl, mix all the ingredients and mix thoroughly.
Pour into cooked cooking pan and bake for 50 minutes or until done.
Peach Cake is ready.
Bookmark and Share Subscribe
  Ganesh Chaturthi Recipes

Recipe of the Day

Tip of the Day

Recent Additions
  Oysters Casino
Papri Chat
Penne Pasta 
Pickled Shrimp
Pizza Dip
Prawn Kebab
Pudina Raita
Reshmi Kebab
Salmon Latkes
Shrimp Scampi
  Samosa
Shami Kabab
Snack Idli
Steamed Custard
Taramosalata
Thalipeeth
Tori Kara age
Tostada
Turkey Sandwich
Turkey Wings
Most Visited : Baisakhi | Birthday | Christmas | Father's Day | Parents Day | Valentine's Day | Easter | Halloween | Mother's Day | New Year | Passover | Thanksgiving | American Recipes | Chinese Recipes | Italian | Recipes | Appetizers | Cake | Dessert | Salads | Beverages | Punjabi Recipes | Mughlai Recipes | Wedding | Hanukkah | Rakhi
 
Home | Recipe | Restaurant | Glossary | Bookmark Us | Rss Feed | About us | Contact Us | SiteMap | Resources | Disclaimer
Copyright 2009    momrecipebook.com   All Rights Reserved.