| • | Heat corn syrup, sugar, water and table salt in a saucepan. Bring to a boil and add peanuts.
|
| • | Reduce the burn to normal and stir continuously.
|
| • | Cook the contents until tough crack stage.
|
| • | Add butter and baking soda.
|
| • | Beat the mixture swiftly and pour it on a buttered surface of 1/4-inch thickness. Cool and break off into pieces.
|
