Peanut Butter Cookies

Peanut Butter Cookies are flaky, crispy and slimly crumbly. Learn how to make/prepare Peanut Butter Cookies by following this comfortable recipe.


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• 1-1/4 Cups flour (sift to measure)
• 1/2 Cup shortening
• 1/2 Cup peanut butter
• 1/2 Cup granulated sugar
• 1/2 Cup light brownish sugar
• 1/2 tablespoon Vanilla
• 1 tablespoon Baking powder
• 1/2 tablespoon Salt
• 1 Egg

•	Sift together flour, baking powder and table salt and keep aside.
•	Now cream shortening, peanut butter and sugars. Beat in vanilla and egg.
•	Add flour mixture to the above and stir to mix well.
•	Make the above mixture into 3/4 inch balls and place on lubricated baking sheets.
•	Flatten each cookie ball with the help of tines of a fork.
•	Bake the cookies at a temperature of 375° for about 10 to 12 minutes.

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