Pecan Cheesecake

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Pecan Cheesecake is a very popular recipe. Learn how to make/prepare Pecan Cheese Cake by following this comfortable recipe.
   
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Pecan Cheesecake Recipe • 1/2 cup Pecans (chopped)
• 1 pkg Cream Cheese
• 3/4 cup Pumpkin Butter
• 2 Eggs
• 1 Graham Cracker Crust
• 10 tbsp Brown Sugar
• 2 tbsp Butter
Mix the chopped up pecans and 4 tbsp brownish sugar in a bowl.
Add butter and blend until the mixture turns flaky.
Beat the cream cheese in an electrical mixer until it changes smooth and add to the above.
Now add left over brownish sugar and beat well.
Add egg one by one and beat well afterward each addition.
Add pumpkin butter. Pour this mixture into the crust.
Bake it at 350 degree F for 40 minutes.
Sprinkle with pecan mixture.
Bake again for 5 minutes.
Cool it on wire rack.
Cover and cool for about 4 hours.
Pecan Cheesecake is ready.
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