Potato Palya

Potato Palya is a popular dish typically served up with red-hot dosa. Learn how to make/prepare Potato Palia by following this comfortable recipe.


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	Non-Veg Recipe
	Dessert Recipe
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	Ingredients Recipe

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• 2 Potatoes
• 1 Onion
• 1/2 Cup peas
• 3 tbsp Oil
• 1 tablespoon Mustard seed
• 2 tablespoon Black gram
• 1 tablespoon Turmeric powder
• 1 tablespoon Lime juice
• Curry leaves
• 1 Red chilly
• 2 Green chillis
• Salt to taste
• Sugar, a pinch
• Coriander leaves for garnishing
• Grated coconut for garnishing

•	Cut the onions and green chilies into longish and slim pieces.
•	Boil the potatoes. Peel and mash them.
•	Heat oil and add table mustard seeds, black gram, curry leaves, reddish chilly, green chillis and turmeric powder.
•	When it splutters, add onions and fry until translucent.
•	Combine peas and fry for few minutes.
•	Add mashed white potatoes to it.
•	Now mix salt, sugar and lime juice properly.
•	Garnish with coconut and coriander leaves.

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