Rice Chakli

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Rice Chakli is a very popular recipe. Learn how to make/prepare Rice Chakali by following this comfortable recipe.
   
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Rice Chakli Recipe • 340 gms Rice flour
• 115 gms Gram flour
• 1/2 tablespoon Asafoetida
• 1 tbsp Til seed
• 2 tbsp Butter
• 3 tablespoon Chili powder
• Salt to taste
• Oil as required
Combine rice flour and gram flour with asafoetida, chilli powder, butter and salt.
Wash 1 tbsp til seed and add them to the flour mixture.
Pour water and knead to make very soft dough.
Heat oil in a kadhai and push pieces of dough through a mould.
Fry the chakli in the oil until crispy and brown.
Drain with a perforated tablespoon and remove.
Rice chakli is ready to serve.
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